Puding Jagung

Just got this recipe from a friend, it differs from my usual pudding as i don't use jelly powder before.. just did it this afternoon....

Ingredients (A)

10g packet jelly 

1 cup water     

1 cup  sugar

Ingredients (B)

1 tin creamy corn

1 cup creamer ( i used Ideal Milk)

1/2 cup custard power

Steps

1)  Heat A till sugar dissolve, put aside

2)  In another pan, heat  creamer, custard power and creamy corn, heat till thicken

3)  Add (A)  into (B),  please add more sugar if required, continue to cook till thicken.

4)  Keep refregirated before serving..