The hotter the better... verrrry simple to do.
Ingredients
1 packet ikan bilis
7 shallots*
2 garlics*
1/2 cup cilli padi*
1 bombay onion (cut into ring
Salt and sugar to taste
Oil for frying
Steps
1) Fry ikan bilis , put aside
2) Pound ingredients marked *
3) Fry * till fragrant, add ikan bilis, salt and sugar
4) Finally add ring onion for garnishing
5) Serve hot... hmmm yummyyyy
Note:- You may add petai (slice) into this recipe if you like ;)
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