Friday, October 22, 2010

Orange Cake 888??



hahaha... don't get me wrong.. 888 is actually the measurement for this orange cake... it stands for 8oz butter, 8 oz sugar and 8 oz flour... the rest of the recipe is as follows:

Ingredients

8 oz  butter (i used Goldenchurn butter)
8 oz sugar ( i used icing sugar ~ lazy maaa)
8 oz  self raising flour (or plain flour add 1tsp soda bicarbonate)
4 egss (medium size)
1 sunkist orang (grate it's skin), keep the juice for use (2tbs)
2tbs sunquick
1tsp vanilla essense

Steps

1)  Head oven at 180C
2)  Greese baking pan with butter
3)  Beat sugar with butter till fluffy, add eggs (one at a time)
4)  Add vanilla essense
5)  Add flour, grated orange skin, sunquick, orange juice, continue to mix
6)  Put into baking pan and bake for 40 minutes

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